{"id":11625,"date":"2020-05-23T14:01:48","date_gmt":"2020-05-23T18:01:48","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=11625"},"modified":"2020-05-23T17:22:34","modified_gmt":"2020-05-23T21:22:34","slug":"cooking-in-the-time-of-covid-pandan-rice-pudding","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=11625","title":{"rendered":"Cooking in the Time of COVID – Pandan Rice Pudding"},"content":{"rendered":"

Instagram Post 5\/23\/2020<\/h4>\n

 
\n\ud83d\udc68\u200d\ud83c\udf73 Cooking in the Time of COVID \ud83d\udc68\u200d\ud83c\udf73<\/p>\n

(Click on any image to view it in high resolution.)<\/em>
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\nI often insist that rice pudding is the ultimate comfort food, and we can all use a little \u2013 no, make that a lot \u2013 of comfort right now. But since I\u2019m invariably compelled to put some kind of ethnic spin on something that was perfectly fine to begin with, here\u2019s my pandan rice pudding.<\/p>\n

The bright green color comes from the leaves of the pandan plant, aka screwpine, a popular flavoring and coloring agent in Southeast Asian cuisine. It has exceptional compatibility with coconut much the same way that chocolate has with nuts, baked goods, or depression, so this version uses coconut milk along with rice as its foundation.<\/p>\n

The cherry on top is the cherry on top.
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\nStay safe, be well, and eat whatever it takes. \u2764\ufe0f
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\n <\/p>\n","protected":false},"excerpt":{"rendered":"

My spin on the ultimate comfort food. Read on…. Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[145,31,59,21],"tags":[51],"class_list":["post-11625","post","type-post","status-publish","format-standard","hentry","category-cooking-in-the-time-of-covid","category-home-cookin","category-instagram","category-sweets","tag-southeast-asian"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/11625","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11625"}],"version-history":[{"count":6,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/11625\/revisions"}],"predecessor-version":[{"id":11627,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/11625\/revisions\/11627"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11625"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11625"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11625"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}