{"id":5105,"date":"2017-10-18T14:43:16","date_gmt":"2017-10-18T18:43:16","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=5105"},"modified":"2018-08-02T09:29:38","modified_gmt":"2018-08-02T13:29:38","slug":"durian-pizza-at-c-fruitlife","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=5105","title":{"rendered":"Durian Pizza at C Fruitlife"},"content":{"rendered":"

Instagram Post 10\/18\/2017 <\/h4>\n

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\nYou know the old adage about durian, right? \u201cSmells like hell, tastes like heaven!\u201d Well, this may be the gateway drug for durian novitiates: Durian Pizza at C Fruitlife, 135-29 Roosevelt Ave, Flushing, Queens. For those of you who are curious about the flavor of durian, this offering is very mild and may well ease you into some comfy durian love; and for those of us who are hardcore durianheads, we wouldn\u2019t mind if this were even a little more, um, pungent! They offer two versions, Musang King, the Malaysian variety, and the less expensive Monthong from Thailand. Lots of other Hong Kong style desserts as well as snacks to be found, some with a more salubrious bent, some just for fruity sweetness.
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Instagram Post 10\/18\/2017 (Click on any image to view it in high resolution.) You know the old adage about durian, right? \u201cSmells like hell, tastes like heaven!\u201d Well, this may be the gateway drug for durian novitiates: Durian Pizza at … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59,6,9],"tags":[35,67,48,30],"class_list":["post-5105","post","type-post","status-publish","format-standard","hentry","category-instagram","category-restaurants-food-courts","category-snacks","tag-chinese","tag-hong-kong","tag-malaysian","tag-thai"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5105"}],"version-history":[{"count":2,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5105\/revisions"}],"predecessor-version":[{"id":5107,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5105\/revisions\/5107"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}