{"id":5356,"date":"2018-04-04T10:32:00","date_gmt":"2018-04-04T14:32:00","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=5356"},"modified":"2018-08-02T09:40:21","modified_gmt":"2018-08-02T13:40:21","slug":"rosarios-pizza","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=5356","title":{"rendered":"Rosario’s Pizza"},"content":{"rendered":"

Instagram Post 4\/4\/2018 <\/h4>\n

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\nSome years ago, in an animated conversation with Arthur Schwartz, illustrious author of \u201cNew York City Food\u201d and former WOR radio talk show host, I asked whose pizza he liked best in Manhattan. I fully expected him to name any one of a number of highly hyped pizzerias with which I was already overly familiar. Without missing a beat, he replied, \u201cRosario\u2019s on the Lower East Side.\u201d I fell silent. I had never heard of it. The next day, I hightailed it to 173 Orchard St to taste for myself. The pizza (a slice of sausage and a slice of white, please) was a standout and absolutely delicious. It was no-gimmick Ur-pizza at its finest, a little like the pizza I grew up with: not puffy Neapolitan, not Chicago deep dish or Detroit style or St. Louis style, just the embodiment of archetypal, old school New York Style Pizza \u2013 and the real deal as far as I\u2019m concerned. Maybe it\u2019s just me, but is this New York City\u2019s best kept secret, arguably the best pizza in Manhattan? See for yourself \u2013 and for best results, make sure your \ud83c\udf55 is \ud83d\udd25.
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Instagram Post 4\/4\/2018 (Click on any image to view it in high resolution.) Some years ago, in an animated conversation with Arthur Schwartz, illustrious author of \u201cNew York City Food\u201d and former WOR radio talk show host, I asked whose … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59,6],"tags":[63],"class_list":["post-5356","post","type-post","status-publish","format-standard","hentry","category-instagram","category-restaurants-food-courts","tag-italian"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5356","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5356"}],"version-history":[{"count":2,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5356\/revisions"}],"predecessor-version":[{"id":5358,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5356\/revisions\/5358"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}