{"id":5833,"date":"2018-06-28T17:08:28","date_gmt":"2018-06-28T21:08:28","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=5833"},"modified":"2018-08-02T09:48:35","modified_gmt":"2018-08-02T13:48:35","slug":"east-wind-snack-shop-dry-aged-beef-potstickers","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=5833","title":{"rendered":"East Wind Snack Shop – Dry Aged Beef Potstickers"},"content":{"rendered":"

Instagram Post 6\/28\/2018 <\/h4>\n

(Click on any image to view it in high resolution.)<\/em>
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\nMy initial foray into the new North 3rd Street Market in Williamsburg, Brooklyn: I suspect there is still a lot of space for new businesses, but of the stalls that were there, East Wind Snack Shop caught my eye with their Dry Aged Beef Potstickers. I had been a little skeptical, but I was convinced when I tasted one: exceedingly beefy and extremely juicy – not what one might characterize as classically Asian, of course: that\u2019s not what they\u2019re aiming for. And yes, it really tasted like aged beef. Glad I tried ’em!<\/p>\n

North 3rd Street Market is located at 103 North 3rd St (obvs) between Berry St and Wythe Ave.
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Dry Aged Beef Potstickers from East Wind Snack Shop in the new North 3rd Street Market in Williamsburg. Fusion cuisine? Read on…. Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23,59],"tags":[35],"class_list":["post-5833","post","type-post","status-publish","format-standard","hentry","category-good-eats","category-instagram","tag-chinese"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5833","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5833"}],"version-history":[{"count":3,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5833\/revisions"}],"predecessor-version":[{"id":5836,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/5833\/revisions\/5836"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5833"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5833"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5833"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}