{"id":8981,"date":"2019-07-02T20:05:52","date_gmt":"2019-07-03T00:05:52","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=8981"},"modified":"2019-07-02T20:05:52","modified_gmt":"2019-07-03T00:05:52","slug":"indonesian-bazaar-at-masjid-al-hikmah","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=8981","title":{"rendered":"Indonesian Bazaar at Masjid al-Hikmah"},"content":{"rendered":"<h4>Instagram Post 7\/2\/2019<\/h4>\n<p>You can always find something delicious at the (approximately) monthly Indonesian Bazaar at Masjid al-Hikmah, 48-01 31st Ave, in Astoria; the first bazaar since the conclusion of Ramadan was held this past weekend.<\/p>\n<p><em>(Click on any image to view it in high resolution.)<\/em><br \/>\n<a href=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901.jpg\"><img decoding=\"async\" src=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901.jpg\" alt=\"\" width=\"278\" class=\"alignnone  wp-image-8979\" srcset=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901.jpg 1440w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901-150x150.jpg 150w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901-300x300.jpg 300w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901-768x768.jpg 768w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/XFGK3901-1024x1024.jpg 1024w\" sizes=\"(max-width: 1440px) 100vw, 1440px\" \/><\/a><a href=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123.jpg\"><img decoding=\"async\" src=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123.jpg\" alt=\"\" alt=\"\" width=\"278\" class=\"alignnone  wp-image-8980\" srcset=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123.jpg 1440w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123-150x150.jpg 150w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123-300x300.jpg 300w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123-768x768.jpg 768w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/DFWZ6123-1024x1024.jpg 1024w\" sizes=\"(max-width: 1440px) 100vw, 1440px\" \/><\/a><br \/>\nThis is Batagor Bandung. The word batagor is actually a portmanteau of Bakso (a meatball or fishball, in this case a paste of kingfish) Tahu (tofu) and Goreng (fried); Bandung is the capital of West Java in Indonesia. It\u2019s deep fried (the second photo shows why I was attracted to it) and doused in a sweet peanut sauce.<\/p>\n<p><a href=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713.jpg\" alt=\"\" width=\"1440\" height=\"1440\" class=\"alignnone size-full wp-image-8977\" srcset=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713.jpg 1440w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713-150x150.jpg 150w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713-300x300.jpg 300w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713-768x768.jpg 768w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/PFCZ4713-1024x1024.jpg 1024w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><br \/>\nOn the left, sweet Pisang Goreng (fried banana), on the right, savory Bala-Bala (deep fried vegetable fritters). Both were certainly delicious, but I wish they had just emerged from the deep fryer like the batagor.<\/p>\n<p><a href=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893.jpg\" alt=\"\" width=\"1440\" height=\"1440\" class=\"alignnone size-full wp-image-8978\" srcset=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893.jpg 1440w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893-150x150.jpg 150w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893-300x300.jpg 300w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893-768x768.jpg 768w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/07\/UNHI4893-1024x1024.jpg 1024w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><br \/>\nLontong Sayur with crispy pink Krupuk (deep fried crackers); green jackfruit, bamboo shoots, and lontong (compressed rice cubes) in perfectly seasoned coconut milk. And a hard-boiled egg.<\/p>\n<p>Check @masjid__al_hikmah_ny on Instagram or their Facebook page, Masjid Al-Hikmah New York \/ Indonesian Muslim Community inc, for an announcement about their next scheduled event.<br \/>\n&nbsp;<br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Instagram Post 7\/2\/2019 You can always find something delicious at the (approximately) monthly Indonesian Bazaar at Masjid al-Hikmah, 48-01 31st Ave, in Astoria; the first bazaar since the conclusion of Ramadan was held this past weekend. (Click on any image &hellip; <a href=\"https:\/\/ethnojunkie.com\/?p=8981\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59,24],"tags":[14],"class_list":["post-8981","post","type-post","status-publish","format-standard","hentry","category-instagram","category-out-about","tag-indonesian"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/8981","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8981"}],"version-history":[{"count":3,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/8981\/revisions"}],"predecessor-version":[{"id":8983,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/8981\/revisions\/8983"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8981"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8981"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8981"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}