{"id":9192,"date":"2019-07-20T17:50:42","date_gmt":"2019-07-20T21:50:42","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=9192"},"modified":"2019-07-21T18:35:17","modified_gmt":"2019-07-21T22:35:17","slug":"royal-queen","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=9192","title":{"rendered":"Royal Queen"},"content":{"rendered":"

Instagram Post 7\/20 & 21\/2019<\/h4>\n

Dim sum is one of my favorite meals because it affords the opportunity to taste so many diverse dishes at a single sitting. The tricky part is coordinating schedules with a group of good friends to actually converge on a restaurant at the same time for the experience. We finally succeeded in congregating at Royal Queen on the third floor of the New World Mall, 136-20 Roosevelt Ave in Flushing. As we proceeded to load our tabletop, I realized that it might be prudent to stop taking pictures and actually eat something because, well, FOMO. This accounts for the fact that you\u2019re not seeing everything we ordered. But here are some examples from the prosaic to the unique.<\/p>\n

(Click on any image to view it in high resolution.)<\/em>
\n\"\"<\/a>\"\"<\/a>
\nFirst photos are from the unusual category; a peek inside revealed a sweet peanut\/sesame filling.<\/p>\n

\"\"<\/a>Tofu Stuffed with Shrimp<\/p>\n

\"\"<\/a>Beef Tendon<\/p>\n

\"\"<\/a>Xiao Long Bao<\/p>\n

\"\"<\/a>\"\"<\/a>Lotus Leaf Wrapped Sticky Rice with shrimp, lap cheong (Chinese sausage), pork, and salted egg yolk<\/p>\n

\"\"<\/a>\"\"<\/a>Flaky crust with a sweet ginger\/custard filling inside<\/p>\n

\"\"<\/a>Fish Cake<\/p>\n

\"\"<\/a>Shrimp Balls on Sugar Cane<\/p>\n

\"\"<\/a>Roast Duck<\/p>\n

\"\"<\/a>Fried Silver Fish<\/p>\n

\"\"<\/a>Shrimp and Chive Wonton<\/p>\n

\"\"<\/a>Nian Gao (glutinous Rice Cake) made with Jujubes (dried red dates)<\/p>\n

 
\n 
\nSerious question: what\u2019s your favorite place in NYC for dim sum? Leave a reply below.
\n 
\n <\/p>\n","protected":false},"excerpt":{"rendered":"

Instagram Post 7\/20 & 21\/2019 Dim sum is one of my favorite meals because it affords the opportunity to taste so many diverse dishes at a single sitting. The tricky part is coordinating schedules with a group of good friends … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59,6],"tags":[35],"class_list":["post-9192","post","type-post","status-publish","format-standard","hentry","category-instagram","category-restaurants-food-courts","tag-chinese"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/9192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9192"}],"version-history":[{"count":13,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/9192\/revisions"}],"predecessor-version":[{"id":9220,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/9192\/revisions\/9220"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9192"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9192"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}