{"id":9508,"date":"2019-08-11T17:40:33","date_gmt":"2019-08-11T21:40:33","guid":{"rendered":"https:\/\/ethnojunkie.com\/?p=9508"},"modified":"2019-08-11T17:40:33","modified_gmt":"2019-08-11T21:40:33","slug":"bone-man","status":"publish","type":"post","link":"https:\/\/ethnojunkie.com\/?p=9508","title":{"rendered":"Bone Man"},"content":{"rendered":"<h4>Instagram Post 8\/11\/2019<\/h4>\n<p><em>(Click on any image to view it in high resolution.)<\/em><br \/>\n<a href=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147.jpg\" alt=\"\" width=\"1440\" height=\"1440\" class=\"alignnone size-full wp-image-9511\" srcset=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147.jpg 1440w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147-150x150.jpg 150w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147-300x300.jpg 300w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147-768x768.jpg 768w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/ALMT4147-1024x1024.jpg 1024w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><br \/>\nIt\u2019s no secret that I\u2019m pretty easy to please when it comes to almost any Asian style of fried chicken; this no-longer Secret Fried Chicken (and its attendant aroma) originates from Bone Man where you can get your chix fix on or off the bone, man. They\u2019re the new kid on the block, 135-45 Roosevelt Avenue in Flushing to be specific, they\u2019ve got their own style, and I like it. A lot.<\/p>\n<p>They feature somewhat fanciful descriptions for their parts: chicken wing roots, middle wing, and keel along with less whimsical designations like wings and strips. I\u2019ve tried the dark meat (dark meat only for me, please) nuggets and the on-the-bone pieces and both were yummy to be sure; it\u2019s basically a single recipe (a tasty one at that) so your choice is really about form. The spicy version incorporates an undoubtedly secret (because it is distinctive) recipe that\u2019s sprinkled atop your order. And they provide plastic gloves (a nice touch) for people who actually know how to eat \ud83d\ude09. Gizzards and French fries are available as well. Next time.<\/p>\n<p>First photo was taken after my return from Bone Man. Pro tip: If, like me, you have cats, don\u2019t try this at home, kids.<\/p>\n<p><a href=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295.jpg\" alt=\"\" width=\"1440\" height=\"1440\" class=\"alignnone size-full wp-image-9510\" srcset=\"https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295.jpg 1440w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295-150x150.jpg 150w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295-300x300.jpg 300w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295-768x768.jpg 768w, https:\/\/ethnojunkie.com\/wp-content\/uploads\/2019\/08\/DDTO4295-1024x1024.jpg 1024w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><br \/>\nThe original box, pre-feline opera.<br \/>\n&nbsp;<br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Secret Fried Chicken! Shhhh! <a href=\"https:\/\/ethnojunkie.com\/?p=9508\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3336,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23,59],"tags":[35],"class_list":["post-9508","post","type-post","status-publish","format-standard","hentry","category-good-eats","category-instagram","tag-chinese"],"_links":{"self":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/9508","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/users\/3336"}],"replies":[{"embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9508"}],"version-history":[{"count":5,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/9508\/revisions"}],"predecessor-version":[{"id":9513,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=\/wp\/v2\/posts\/9508\/revisions\/9513"}],"wp:attachment":[{"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9508"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9508"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ethnojunkie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9508"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}