Instagram Post 1/14/2020
(Click on any image to view it in high resolution.)
Never quite got around to posting any home cookin’ from the holidays so here’s one of my favorites. It’s my own recipe (of course) for Corn Pudding, a savory side dish, not a dessert pudding (but there’s a thought there 🤔). Two kinds of corn, fresh off the cob and Cope’s Dried Sweet Corn from Pennsylvania Dutch country plus eggs, cream, butter and other homey ingredients unite to produce this traditional family favorite. Love how some of the fresh snipped chives rise to the top to enhance the golden brown crispy crust.
How it looked in the baking dish pre-ravage.
Serious question: do you want to see more like this?
Why not!
Thanks, Dennis!
Sure! And maybe the recipe? Thanks.
Yes but with a full recipe. Thank you.
yes!
More recipes
Yes, but would like to see a recipe or read the personal history behind the dish!
Of course!! Would also like to taste them too..
LOL..
I have some goodies from Burma for you to try..
Chat soon.. The Jennster