It’s a cross section of one of Followsoshi’s unique Roasted Cold Noodles and it tastes just as delicious as it looks. Construction is similar to that of a Jian Bing (they offer those as well) but significantly, this delicacy starts with a pair of white, striated, prepared “noodles” instead of a pancake:
It’s griddled, topped with a multiplicity of fillings and folded into the beauty you see at the top.
The slideshow chronicles the ingredients and procedure that went into our Meat Lover Roasted Cold Noodles – two eggs, followed by black sesame seeds and cilantro, then onion on the grill; it’s flipped and sauced, topped with parmesan cheese, bacon, crab stick, and BBQ sausage, then adroitly folded and portioned out:
In addition to the half dozen or so predetermined styles, there are 13 extra toppings from which you can pick and choose along with nine kinds of Jian Bing with three “Batter Upgrades” (green spinach, purple rice and red beetroot) boasting 18 optional fillings of their own.
There’s also a section of the menu called Chinese Gourmet that lists patties, rolls (ever had a “Rolling Donkey” rice roll?), bao, and braised dishes, but I’m saving those – and the Jian Bing – for a future visit.
Followsoshi is located at 135-24 40th Rd in Flushing, Queens. Of course. 😉