Instagram Post 10/13/2017

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More of my home cooking!
🎃
It’s pumpkin season and I’m preparing my perennial parade of peak-of-perfection pumpkin pies! I’m pleased as punch and proud (okay, enough with the p’s) that there’s so much 💖 for these babies; I seriously did go through countless iterations developing my recipe until I got it to exactly my idea of what the ultimate pumpkin pie should be. (One of the tricks is to use only fresh pumpkin – none of this canned stuff.) That’s homemade pecan brittle adorning the top and real honest to goodness snow on the plate. (Okay, I lied about the snow – it’s powdered sugar – but the rest is gospel!)